INGREDIENTS
PREPARATION
To start with the pineapple must first be drained saving the juice into a pan. Into the pan of pineapple juice add coke and bring the mixture to a boil. The jello should be placed into a large mixing bowl and the hot liquid will be poured over top. Mix the nuts, cream cheese which should be soft, cherries and pineapple together in seperate bowl. Now you will want to mix all the ingredients together. This mixture should be poured into a casserol, jello mold or other serving dish Chill til firm and Serve.